Retail
Retail

Products

Crèmedelite Pro Plus

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Benefits

  • Improves mouthfeel and enhances creamy texture in ice cream
  • Prevents ice crystal growth
  • Improves heat shock resistance
  • Excellent melt resistance
  • Excellent cut extrusion properties
  • Maintain consistent overrun by decreasing air bubble size
  • Prevents wheying off and guards against shrinkage
    during storage

Usage


High fat ice cream